About Us

We are two best friends that met years ago working in the hospitality & restaurant industry. Together, we make a fantastic team, combining our unique backgrounds and to provide top notch services to our clients. Whether you are hosting a small gathering to a large scale event, we are committed to making every occasion special & unforgettable. We highly value creativity, attention to detail, and of course - the joy of bringing people together. When you work with us, you're not just hiring us for our services, your gaining two friends who are dedicated to making your vision a reality. Our passion will shine through every project we take on. So, if you're looking for a team that can infuse your next party with personality, style, and heart, then look no further!

Hey there! I currently reside in Ventura, CA with roots in Provincetown, MA. My journey thus far has been a wild ride at times, but one thing that has always remained constant for me is bringing people together. 

Growing up in an Italian household, I learned the art of uniting people together through food. My love for cooking and the arts has been with me since childhood. There's something special about planning a party, creating dishes that evoke nostalgia, and watching people bond over a culinary delight. A moment to be cherished. Recently, I've merged my love for cooking with my passion for bringing people together by delving into event planning & catering. I thrive on turning visions into reality and creating unforgettable experiences. 

I have been in the hospitality & event industry for 8 years and have been fortunate to work and learn from chefs & mentors around the world. I've been lucky enough to travel the world and immerse myself in different cultures, travel has significantly shaped who I am today. Exploring new cultures and places has fueled my creativity and passion for life, which is inextricably woven into my business here at Stirred. So, whether it's a thoughtfully designed event or a perfectly crafted dish that goes beyond the eye, my goal is always the same - to bring people together and create unforgettable moments!

Hello and welcome! I'm Rachel, your co-captain here at Stirred! Let me share a little about the journey that brought me here. Ventura has been my home since 2012, but my adventure doesn't start or end there. I've been on a whirlwind journey, living in three different countries over the past five years—Australia, New Zealand, and Spain. The constant change has not only broadened my horizons but has also taught me the art of adaptation. 

Amidst the different time zones and cultures, one constant in my life has been bartending. It's more than just a profession; it's a canvas where I mix flavors with experiences. The diversity of my journey has allowed me to incorporate various styles and tastes into my drinks. 

My goal is to transform your event into an unforgettable experience.Your preferences, the ambiance, and the cultural influences—everything plays a role in curating a bespoke drink menu that complements the uniqueness of your celebration.

I invite you to embark on a flavorful journey with us. Whether you're planning a wedding, corporate event, or an intimate gathering, let's collaborate to create a beverage experience that mirrors your taste and style. Cheers!

John Fuller has been cooking for roughly 18 years and has a genuine passion for creating delicious meals. For him, cooking is more than just preparing food; it brings him joy to see his customers and clients enjoy the dishes he creates. He was fortunate to receive training from multiple executive chefs at the beginning of his career, which helped shape his culinary skills.

A notable achievement in his career was teaching himself how to prepare vegan food from scratch, a challenging task that ultimately led to the success of a popular vegan spot in downtown Ventura. In addition to his expertise in vegan cuisine, John also excels in making BBQ food and grilling steaks to perfection.

Cooking has been a significant part of John's life since he was young, as he would help prepare dinner almost every day and enjoyed experimenting in the kitchen. When he's not showcasing his culinary talents, he can often be found at the beach, indulging in his love for fishing.